March 19, 2024

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The Secret to happiness may be growing in your garden

March 13, 2024

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IUNU report - Crop registration - A Compass for Crop Management

February 23, 2024

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A scoping review on tools and methods for trait prioritization in crop breeding programmes (Nature)
Analysis of 40 years of studies on public crop breeding programs found inequities

February 20, 2024

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Interview with Greg Pruett, CEO of Ingomar (Tomato News)

November 23, 2023

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How AI, growing tech, and more can help boost the consumption of produce (Fresh Plaza)

March 27, 2023

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Don't pass on those veggies! Eating the right amount can improve mental health and happiness

December 6, 2022

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Enhancing production of processing tomatoes in California (Tomato News)

November 23, 2022

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The story of the purple tomato — and why its success is a win for GM foods (The Conversation)

November 15, 2022

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California: what does the future hold for tomato processing? (Tomato news)

September 13, 2022

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Purple tomato is first genetically engineered plant to be deregulated through USDA’s new regulatory status review process (JD Supra)

September 6, 2022

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Speciality crops to test appetite for gene editing

July 14, 2022

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The benefits of breeding for greenhouse vegetable production (Greenhouse Grower)

March 9, 2022

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The power of purple: GMO tomato could help fight cancer

January 13, 2022

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The legacy of Campbell Soup’s tomato breeding program (Modern Farmer)

November 12, 2021

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How innovative vegetable breeding helps commercial growers, consumers and the environment

November 11, 2021

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How soon will there be a robot in your greenhouse? (GPN Mag)

October 1, 2021

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Collaboration plants seeds for cultural, biological conservation

July 22, 2021

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Will tomatoes be the next big commercial crop for vertical farms? (Urban Ag News)

Tomato production 101: Distinctions beyond the “fruit or vegetable” debate

July 21, 2021

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Learning to love GMOs - Overblown fears have turned the public against genetically modified food, but the potential benefits have never been greater (The New York Times)

July 9, 2021

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USA - COVID-19 inspired grow-your-own-food movement causing seed shortages nationwide (Southwest Indiana Chamber)

May 12, 2021

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USDA/ARS - Pioneers in fruit and vegetable research - Parts 1 and 2

The resurgence of kale

December 9, 2020

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The state of plant breeding in a pandemic (Greenhouse Grower)

November 24, 2020

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Driscoll’s Scott Komar and Plenty’s Nate Storey: “Through this partnership we hope to unlock new flavors and expand our global reach” (HortiDaily)

August 31, 2020

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PMA webinar event - How consumer flavor preferences drive breeding technology (Hortidaily)

July 20, 2020

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Seed pioneer Renee Shepherd and the gardening life 

July 13, 2020

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Climate-change research provides tools for farmers - Most California crops will be endangered to some degree by rising temperatures and variable weather patterns, researchers say (The Western Farm Press)

June 25, 2020

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USA - How a little-known research organization keeps watermelon on your picnic menu

April 23, 2020

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Sakata Seed America discusses controlled environment agriculture (And Now U Know)