Alumni & Visitors Center, UC Davis - Davis, CA, United States
This workshop provides an intensive and substantive overview of many aspects of fresh-cut production, processing, packaging, distribution and quality assurance. Participants gain working knowledge of established and new procedures through topic-related sessions and demo...
The target audience consists of professionals active in the breeding, production, logistic, trade and retail industry with a focus on postharvest quality control.
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
Embrapa Instrumentação - São Carlos, SP, Brazil
Produtores, atacadistas, varejistas, técnicos, estudantes, pesquisadores e especialistas em pós-colheita poderão conhecer soluções desenvolvidas pela Embrapa e seus parceiros, por meio de módulos teóricos e práticos, visitas técnicas e demonstração de tecnolo...
The purpose of the conference is to bring together international researchers conducting basic research on horticultural crops, to showcase the latest research findings, to network with colleagues from around the world, and to meet the journal’s Editor-in-Chief and som...
UC Davis Campus and Central CA Field Tour - Davis, CA, United States
his course is a two-week intensive study of the biology and current technologies used for handling fruits, nuts, vegetables and ornamentals in California. It is designed for research and extension workers, quality control personnel in the produce industry, and business,...
This workshop focuses on how to improve human health and increase profits
by delivering ready-to-eat, delicious and safe fruits and fruit-vegetables to consumers. Instructors will present valuable information on establishing or improving a ripening program as well as ...
Topics
Species
