October 28, 2024

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A blueprint for soil health initiatives

October 15, 2024

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India - Odisha tribal farmer finds way forward with Direct Seeded Rice (DSR) Technology

September 3, 2024

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Cómo las rotaciones de cultivos mejoran la resiliencia agrícola - Un nuevo estudio, apoyado por CIMMYT y proyectos como MasAgro-Cultivos para México y Excelencia en Agronomía, subraya los beneficios de implementar rotaciones más diversas en diferentes condiciones de cultivo

April 2, 2024

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¿Es posible evitar que las variaciones en los riegos limiten el rendimiento de cebada?

February 13, 2024

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Ebo, buena alternativa para rotaciones con maíz

January 26, 2024

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Tackling fall armyworm with sustainable control practices

August 29, 2023

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La importancia del zinc en el cultivo del maíz

April 26, 2023

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Twenty years of enriching diets with biofortification

March 7, 2023

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Plant Health Innovation Platform at Kiboko, Kenya: integrating and testing eco-friendly solutions against fall armyworm

March 1, 2023

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Market Intelligence Briefs – a new publication series to inform crop-breeding decisions - The CGIAR Initiative on Market Intelligence releases two reports on a framework for informing crop breeding and future market segments for hybrid maize

February 3, 2023

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Solar powered dryers boost peanut production in Togo

January 25, 2023

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Adapting growing seasons to climate change can boost yields of world’s staple crops - New research estimates impact of farmer adaptation to climate change on maize, wheat, rice, sorghum and soybean

January 11, 2023

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Scaling Scan website launched - New website offers one stop shop for scaling agricultural innovations

September 30, 2022

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Zone-specific recommendations provide Afghan farmers with the best practices in wheat production for their region

September 23, 2022

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MasAgro is “a gift for Africa” - CIMMYT’s Board of Trustees were impressed with MasAgro’s outcomes in Mexico and its potential for replication in Africa

August 24, 2022

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Biological nitrogen fixation and prospects for ecological intensification in cereal-based cropping systems

August 23, 2022

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The potential of conservation agriculture in increasing yield and tackling climate change

July 27, 2022

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Novel technology to reduce the complexity of maize seed production and increase maize hybrid yields in farmer’s fields

May 30, 2022

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Two approaches better than one: identifying spot blotch resistance in wheat varieties

May 25, 2022

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Diagram links physiological traits of wheat for yield potential

May 10, 2022

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Q&A: Regenerative agriculture for soil health - Farming system harnesses the power of biology to rebuild soil organic matter, diversify crop systems, and improve water retention and nutrient uptake

April 26, 2022

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Turning data swamps into data lakes - New metadata schema will make it easier for scientists to find and reuse open-access data

November 12, 2021

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Less water for better crops - Researchers explore how coupling automation with drip irrigation can enhance water use efficiency and productivity, especially in South Asia’s cereal-based systems

November 3, 2021

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Managing stresses the key to better wheat varieties for all (North Queensland Register)

October 12, 2021

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El maíz y la regeneración de los suelos

September 24, 2021

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A new tool to strengthen the fight against fall armyworm in Asia - CIMMYT, USAID and partners announce the publication of a guide for integrated pest management of fall armyworm in Asia

August 27, 2021

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How scientists are preparing wheat for climate change - Researchers are using drones and infrared technology to keep bread on the table (Mashable)

August 11, 2021

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Preventing and protecting against wheat blast - Cross-regional collaboration brings wheat blast protection to farmers in Bangladesh and Brazil

July 8, 2021

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Waging war against the fall armyworm - CIMMYT and its partners worldwide continue to work on this complex challenge, so millions of smallholder farmers can protect their crops and feed their families

April 13, 2021

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On-farm nitrogen management practices have global reverberations - A new meta-study confirms that nitrous oxide emissions can be reduced by boosting nitrogen productivity, crop yield and use of “4Rs”