November 20, 2024

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Current trends in forage research (Hay and Forage Grower Magazine)

September 2, 2024

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It doesn’t stop with grass indexing

August 16, 2024

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Alfalfa: a story of versatility

August 15, 2024

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Meet a Corteva Forage Specialist: An interview with Jonathan Bellamy

May 2, 2024

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Think organic - You don’t have to farm organically to take advantage of organic thinking, says Janet Montgomery of Barenbrug United Kingdom

January 22, 2024

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United Kingdom - 2023 in review: Grassland challenges carry on into 2024

January 9, 2024

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Argentina - ¿Cómo volver a tener los mejores rindes en soja, trigo, cebada y forrajeras?

July 13, 2023

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Canada - Charting the return of silage hybrids - Many producers want a broader range of attributes for corn (Manitoba Co-operator)

June 6, 2023

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Burkina Faso - 14ème édition de la foire aux semences : Relever le défi entre production fourragère et sécurité alimentaire humaine

May 24, 2023

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It's time to be thinking sorghum species (Hay and Forage Magazine)

January 13, 2023

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Forages: Key to climate-resilient livestock systems

October 6, 2022

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Research - the breeding ground for innovation

August 25, 2022

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Climate change impact on hay yields will leave farmers short of feed - New analysis points to spring hay decline in southern England of up to 50% by 2080

July 13, 2022

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India - As more sectors eye corn, feed makers make a case for GM products (The Hindu BusinessLine)

May 24, 2022

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Is there 21-billion-gallons of U.S. lipid feedstock?

March 29, 2022

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EU-Agrarminister fordern europäische Proteinstrategie (Top Agrar)

January 5, 2022

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United Kingdom - Could increased maize acreage help drive forage productivity?

March 15, 2021

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Interview mit Dr. Christoph Mainka, Syngenta Seeds: „Wir züchten unter Trockenstress“

November 12, 2020

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Genetically modified components in animal feed in Poland

August 25, 2020

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Forrajes, la clave para incrementar la productividad del rodeo

July 15, 2020

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The development of sorghum forage in Europe: a new perspective for farmers

May 26, 2020

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United Kingdom - Can white clover boost sward productivity?

April 13, 2020

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Argentina - La semilla forrajera, un insumo clave en la producción de carne (Diario de la República)

December 18, 2019

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The big read: Greening the UK feed industry (FeedNavigator)

September 27, 2019

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From planting to processing, growing grass seed comes with challenges (Powell Tribune)

September 19, 2019

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Is quinoa the new pea protein?

July 10, 2019

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Aphanomyces remains a problem and mystery (Hay & Forage Grower)

April 17, 2019

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With alfalfa, we want it all (Hay & Forage Grower)

March 13, 2019

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In search of the perfect alfalfa variety (Hay & Forage Grower)

January 25, 2019

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The clover effect: It’s touted as the unsung hero of New Zealand pastoral systems, yet farmers are taking white clover for granted – at the risk of reducing feed quality and animal performance