April 3, 2023
U.S. Department of Agriculture report highlights harms of seed consolidation and restrictive intellectual property (Food & Power)
More and better choices for farmers: Promoting fair competition and innovation in seeds and other agricultural inputs
March 27, 2023
Don't pass on those veggies! Eating the right amount can improve mental health and happiness
March 8, 2023
The USDA's Agricultural Research Service is breeding a better potato for a better potato chip
February 22, 2023
Bioluminescence may shine light on roundworm secrets
February 7, 2023
New research re-envisions worldwide staple - USDA/ARS scientists improve nutrients and add value to rice crop
February 6, 2023
U.S. Department of Agriculture names Simon Liu as new ARS Administrator
February 2, 2023
Strengthening sorghum against a worldwide fungal threat - ARS and Purdue University scientists identified a gene that could help sorghum withstand the fungus that causes anthracnose disease.
January 31, 2023
Sorghum: the unlikely food source for pollinators
Improving the sustainability and value of cotton’s natural fibers - Science may boost the cotton nonwoven industry and clean the environment
January 19, 2023
USDA--ARS researchers develop naturally fire-resistant cotton lines
January 10, 2023
Something is hiding in the lettuce capital of the world
December 20, 2022
USDA/ARS wheat and barley varieties a success for U.S. growers
December 6, 2022
Protecting plants may start with the seed
November 30, 2022
USDA/ARS project supports indigenous seed sovereignty
USDA scientists produce nanobodies in plant cells that block emerging pathogens
November 29, 2022
Virus undercuts fungus's attacks on wheat
November 22, 2022
USDA/ARS scientists provide insight into an age-old crop - New rules on hemp production spark research to help growers
November 15, 2022
Drone technology saves time, improves production
November 14, 2022
Leaf spot-resistant peanut released from program
November 8, 2022
Baby broccoli brings beneficial boost - Microgreens offer chance to grow vegetables for customized health needs
November 1, 2022
USDA/ARS researchers develop new rice grains with dazzling color and flavor
October 18, 2022
Biochemical barriers: Investigating anthracnose fruit rot resistance in tomato
September 20, 2022
New gene may hijack wheat’s ability to fight disease - USDA/ARS researchers identify pathogenic agent that tricks plant’s defenses
USDA/NIFA funds Indiana University-led research team to develop disease-resistant wheat
September 13, 2022
Hidden in plain sight: USDA/ARS scientists transform an overlooked weed into a stunning success
August 25, 2022
Sunflower research seeks new traits - USDA Agricultural Research Service breeds new sunflower varieties to help growers with blackbird damage, climate change and more (Farm Progress)
August 15, 2022
Peanut skins: more than meets the eye
June 22, 2022
Collecting a library of bee genomes
June 21, 2022
Winter honey bees show resistance to a common insecticide
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