July 6, 2022
It takes three: the genetic mutations that made rice cultivation possible
July 1, 2022
September 17, 2020
Successful improvement of the catalytic activity of photosynthetic CO2 fixing enzyme Rubisco
December 5, 2019
Gene expression regulation in Chinese cabbage illuminated
November 11, 2019
Flowering mechanism in Brassica rapa leafy vegetables illuminated
August 21, 2019
The mechanism that controls Chinese cabbage flowering
July 18, 2017
Evolution of the fungus that is devastating wheat crops
October 31, 2016
DNA methylation affects superiority of hybrid plants - Discovery could be used in efficient breeding of high-yield vegetables
October 6, 2016
How plants grow new lateral roots - New method uses 3-D live imaging
August 26, 2016
Researchers succeed in developing a genome editing technique that does not cleave DNA
June 27, 2016
Four newly-identified genes could improve rice
May 11, 2016
Why do tomatoes smell "grassy"? - Researchers identify enzymes that convert the grassy smell into a sweeter scent
April 21, 2016
Mechanism behind plant withering clarified
March 25, 2015
Research groups at Kobe University and the University of Tokyo focus on heat-resistant crops (The Japan Times)
March 17, 2015
Artificial control of starch synthesis in plants come true
March 2, 2015
Study identifies inducers able to enhance high-temperature tolerance in plants: proven effective on rice and tomatoes at cooperative farms
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