September 6, 2021

---

Tracing the evolution of 50 years of maize research in CGIAR - Publication reviews the history of CGIAR maize research from 1970 to 2020

Nepal seed sector overview in the context of the National Seed Vision, 2013–2025: status, implementation gaps and the way forward

September 3, 2021

---

Tech Maíz ampliará produção sustentável de milho na América Latina

September 2, 2021

---

Nitrogen-efficient wheats can provide more food with fewer greenhouse gas emissions, new study shows

August 27, 2021

---

How scientists are preparing wheat for climate change - Researchers are using drones and infrared technology to keep bread on the table (Mashable)

Can Uganda attain zero-hunger? New study projects food demand in 2030 and considers the implications for meeting the Sustainable Development Goals

New CIMMYT maize hybrids available from Latin America breeding program

August 26, 2021

---

Ridder helps CIMMYT to develop resilience (HortiBiz)

August 16, 2021

---

Seed giants must collaborate or be dwarfed by threat of climate change

August 13, 2021

---

When it comes to maize variety choices, can farmers have it all? Varietal trait prioritization is important for balancing commercial realities and farmers’ diverse interests

IWGSC to hold webinar entitled "Wheat to eat: accelerating plant breeding to address global food & nutrition security"

August 11, 2021

---

Preventing and protecting against wheat blast - Cross-regional collaboration brings wheat blast protection to farmers in Bangladesh and Brazil

August 10, 2021

---

Can you help shape the future of plant disease detection? Advances in artificial intelligence and machine learning result in a breakthrough for automated detection of wheat rusts

July 29, 2021

---

Maize and wheat science to sustainably feed the world - New CIMMYT Brochure highlights value of maize and wheat science to battle rising undernourishment.

July 28, 2021

---

Protecting plants will protect people and the planet - Understanding the relationship between climate change and plant health is key to conserving biodiversity and boosting food production today and for future generations

Genome-wide association study puts tan spot-resistant genes in the spotlight - CIMMYT’s collaboration with scientists in Kazakhstan finds a new, promising source of genetic resistance to tan spot, a damaging wheat disease

July 23, 2021

---

An example of best practice - CIMMYT’s MasAgro project acknowledged for promoting sustainable agriculture in new report by The Economist Intelligence Unit.

New wheat for Afghanistan - CIMMYT’s work in Afghanistan started strong this year with the landmark release of four new wheat varieties, with many more important advances to come

July 20, 2021

---

CRP Maize Annual Report 2020 - For nearly a decade, the CGIAR Research Program on Maize has contributed to resilient, equitable and socially inclusive maize agri-food systems - 2020 proved this work to be more necessary than ever

July 19, 2021

---

CIMMYT announces new Director General ad interim - New leadership will continue to build on scientific excellence on maize and wheat research

July 8, 2021

---

Waging war against the fall armyworm - CIMMYT and its partners worldwide continue to work on this complex challenge, so millions of smallholder farmers can protect their crops and feed their families

July 7, 2021

---

CIMMYT releases its Annual Report 2020 - Working towards resilience, renewal and transition in our agri-food systems

June 24, 2021

---

Cereal grain harvesting and post-harvest machinery in Nepal

Bangladesh could largely reduce greenhouse gas emissions from agriculture while increasing efficiency in production

June 18, 2021

---

Adult plant resistance (APR): the strategy to beat persistent pathogens - CIMMYT's decision to focus on APR genes versus race-specific genes (R-genes) protects the livelihoods of millions of smallholder wheat farmers throughout Africa, Asia, and Latin America

Hybrid seed production and marketing advances - Fostering private sector engagement to develop and scale locally-produced hybrids seeds in Nepal

Nurturing “golden eggs” for wheat improvement

June 16, 2021

---

From science to impact: a chat with women scientists at CIMMYT - Martin Kropff sits down with scientists involved in maize breeding, wheat quality and crop data to discuss their successes and passion behind the work that they do to help CIMMYT and CGIAR reach the Sustainable Development Goals

Hands-on experience in seed production - Postgraduate students from Nepal’s Agriculture and Forestry University visit a hybrid maize seed company as part of drive to enhance partnerships between Nepal’s agricultural universities and the seed industry

May 28, 2021

---

Breaking Ground: Fatima Camarillo invests in education  Educator and researcher trains partners from around the world in CIMMYT’s unique wheat improvement course