June 23, 2023
Pioneering pigeonpea project unveiled in India
June 15, 2023
New high oleic acid groundnut variety with high yield potential released in Gujarat
June 8, 2023
Unleashing the power of innovation at ICRISAT: advancing crop breeding with breakthrough technologies
June 2, 2023
Partners from Niger and Chad trained in seed production at ICRISAT Niger
May 9, 2023
Millet: Drylands staple at the centre of food security
April 28, 2023
Mali: New initiative launched to help climate-proof sorghum farming for millions
April 24, 2023
Millets: the nutritional powerhouses making a comeback in 2023
April 12, 2023
ICRISAT and GIZ collaborate to combat aflatoxin contamination in Malawian groundnuts
March 20, 2023
Blé dur et orge : 6 nouvelles variétés développées au Maroc pour résister à la sécheresse (AgriMaroc)
March 9, 2023
ICRISAT and the Indian Oilseeds & Produce Export Promotion Council collaborate to boost India’s oilseed production and export
February 21, 2023
ICRISAT and Eagle Genomics partnership to accelerate microbiome-based solutions to drive global climate resilience, sustainable food systems and improved nutrition
February 20, 2023
New sorghum hybrid with a 25% increase in yield released in Zimbabwe
February 10, 2023
Three sorghum and three pearl millet varieties developed by ICRISAT in Nigeria
January 16, 2023
Kenya - Egerton University develops an array of climate smart seeds (Kenya News Agency)
December 20, 2022
Farmer field days create demand for new millet and legume seeds in Mali
December 16, 2022
Improved climate-smart millet and legumes for Senegal
December 7, 2022
ICRISAT a key actor in opening ceremony of International Year of Millets 2023
November 24, 2022
Developing new groundnut varieties to boost farmer incomes in Telangana
November 14, 2022
New drought resistant strain of pearl millet developed at Aberystwyth University and ICRISAT helps Africa's farmers
November 9, 2022
ICRISAT finds ways to enhance soil carbon by 300%
November 8, 2022
ICRISAT offers funding assistance for ag-tech startups under GoI Program
November 2, 2022
ICRISAT offers 7000 plus unique materials for sorghum breeders to choose from
October 19, 2022
Breeders seek climate-resilient pearl millet with better food, fodder traits - ICRISAT pearl millet scientists’ field day
September 29, 2022
Women scientists create top 3 climate-smart chickpea varieties in India for 2022
September 23, 2022
Scientists unlock the code to breed better peas
September 15, 2022
Generating momentum: International Year of Millets 2023 (IYOM 23)
New variety of heart-healthy groundnut to benefit all of India
September 12, 2022
In a first, ICRISAT uses X-ray to assess peanuts' quality
September 9, 2022
Good practices on millet mainstreaming: NITI Aayog and ICRISAT to share expertise and knowledge
September 1, 2022
Tur dal seed coat has six times more calcium than milk: ICRISAT
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