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University of California, Davis

November 20, 2024


Making high-yielding rice affordable and sustainable - IGI researchers at UC Davis and UC Berkeley show how two genes work together to trigger embryo formation in rice


November 14, 2024


Extreme weather accelerates nitrate pollution in groundwater - Heavy rains can cause contamination in just 10 days


November 7, 2024


When plants step out of the shadows - Research by John Clark Lagarias, distinguished professor emeritus of molecular and cellular biology at UC Davis, research has implications for agriculture


November 5, 2024


Alfalfa scholarship fund named for UC Davis Professor Emeritus Dan Putnam


November 1, 2024


USDA/ARS' new research center set to advance innovation in agriculture - Dean Helene Dillard joins groundbreaking for cutting-edge facility in Davis


October 31, 2024


Inside IGI Climate 2024 celebrates the institute’s growing focus on climate change research


Enhancing productivity of local African food crops - African Orphan Crops Consortium charts pathways to boost the continent’s food & nutrition security (Forests News)


October 29, 2024


USDA’s Agricultural Research Technology Center breaks ground in Davis, California


October 24, 2024


Mitchell Feldmann named UC Davis CA&ES Strawberry Breeding Program Director - Priorities include developing disease resistant fruit, deploying technology


October 22, 2024


Partners in African crop development celebrate World Food Day - UC Davis' Allen Van Deynze helps lead efforts to combat hunger, build peace


September 26, 2024


UC Davis doctoral student Samjhana Khanal seeks resilient lettuce


September 24, 2024


Rice phytobiome engineering could lead to greater food security, says IRRI and UC Davis scientists


UC Davis enters new international strawberry licensing agreements


UC Davis researchers finding ways to fight spotted lanternfly - Invasive species not yet in California but could threaten key crops


Harvesting innovation: Exploring the benefits of agrivoltaics - Researchers analyze plant, light, soil and water interactions for crop success


September 20, 2024


UC Davis' lima bean project battles bottlenecks in breeding - Dry Bean Field Day shows latest research


September 19, 2024


New zinnia varieties debut from UC Davis student project (Greenhouse Grower)


September 13, 2024


UC Davis' Student Collaborative Organic Plant Breeding Education (SCOPE) program debuts new zinnias, tomatoes, wheat - Wanted: Collaborators for organic farm trials


September 11, 2024


IRRI researchers identify genes for low glycemic index and high protein in rice


September 10, 2024


UC Davis Professor Charlie Brummer to lead $900K national search for awesome alfalfa seed - Goal: Grow great forage amid changing conditions


September 6, 2024


New herbicides, cultivation alternatives for rice farmers - Field day at the Rice Experiment Station in Biggs, California offers solutions amid low prices, fallow land


September 4, 2024


Climate-smart agriculture can help California farmers


August 28, 2024


Foundation for Food & Agriculture Research (FFAR) awarding a $232,728 Seeding Solutions grant to the University of California, Davis to develop a tomato variety with resistance to branched broomrape


August 21, 2024


Foundation Plant Services is a clearinghouse for virus-tested crops - The UC Davis facility is nationally and internationally known


August 16, 2024


Allen Van Deynze team part of $1M FFAR grant to help carrot growers - Team looks to wild carrots to improve stress, disease tolerance


Grant studying wild carrots seeks to improve stress tolerance - Foundation for Food and Agriculture Research (FFAR) awards $1 million


Grant improves stress tolerance in carrots


Registration is open for 2024 UC Davis Seed Biotechnology Center (SBC) courses


August 7, 2024


How plants become bushy, or not - New University of California, Davis study sheds light on hormone that controls branching


July 26, 2024


“Redesign” alfalfa? UC Davis' alfalfa expert Charlie Brummer urges just that - Students, collaborators offer hope for better crops at North American Alfalfa Improvement Conference





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