June 7, 2024
Argentina - Los desafíos y el potencial de la biotecnología para impulsar el desarrollo del país
December 5, 2023
Low-glycemic, high-protein rice – The quest for a perfect food
October 23, 2023
Nearly 1,500 farmers and producers reject U.S. EPA Herbicide Strategy
July 8, 2022
What is sustainable turfgrass?
December 7, 2021
USA - How are new varieties of plants registered and why? The final step in breeding programs is registering their new variety with the USDA
August 12, 2021
U.S. scientific societies ASA, CSSA, and SSSA release "Advancing Resilient Agriculture" statement - Important contribution to the ongoing climate policy discussion
May 24, 2021
Why is it important to increase genetic diversity in crops, especially in soybean? U.S. soybean breeding programs have slowed as current varieties are too closely related
August 20, 2020
Declining U.S. plant breeding programs impacts food security
July 30, 2020
Are cover crops negatively impacting row crops?
April 23, 2020
USA - How atrazine regulations have influenced the environment
April 9, 2019
The future of plant disease management
February 8, 2019
Why do we need to keep breeding new crop varieties? (Sustainable, Secure Food Blog)
May 2, 2018
Plant breeders balance shared innovation, revenue
February 8, 2016
Ag and food research funding supported - Innovation needed to meet 21st century challenges
December 1, 2015
Can plant breeding go open source?
May 29, 2015
Food or fuel? How about both?
May 5, 2014
Food security may be increased by new agricultural production modeling - Predicting crop yields based on climate, planting, and other variables can help regions optimize their limited resources
March 20, 2014
Agricultural workforce study: we need more trained scientists to help feed the world
October 2, 2013
Protecting the weedy and wild kin of globally important crops
April 29, 2013
U.S. a surprisingly large reservoir of crop plant diversity - A new inventory reveals that nearly 4,600 "crop wild relatives" make the United States home
February 18, 2013
Thirsty crops and hungry people: American Society of Agronomy symposium to examine realities of water security
February 6, 2013
Benefits of Bt corn go beyond rootworm resistance
December 7, 2012
American Society of Agronomy, Crop Science Society of America and Soil Science Society of America applaud President’s Council of Advisors on Science and Technology for agricultural research enterprise report
November 16, 2012
U.S. ag scientists and community members speak out in support of science research - More than 1350 scientists and members of the agricultural community signed a petition asking lawmakers to avoid crippling budget cuts
October 17, 2012
Benefits of collaborative research highlighted in ASA, CSSA, SSSA webinar
May 8, 2012
New research reveals challenges in U.S. genetically engineered crop regulatory process
September 10, 2010
New book explores history, future of international agriculture - A historical perspective and glimpse of the future of one scientific society’s role in world agronomy
http://www.agronomy.org
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